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Eco-Friendly Cleaning: All the Benefits Your Guests Care About

Did you know that conventional cleaning products not only harm the environment but also your health, with chemicals like Phthalates that disrupt endocrine functions? Explore the benefits of eco-friendly cleaning for both your gues

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Lukas Haitzmann
03 Apr, 2024
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How to Eliminating Single-Use Plastics in the Hospitality Industry

Each year, a staggering 8.8 million tons of plastic flood our oceans, causing substantial harm to marine animals and human health.

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Lukas Haitzmann
20 Mar, 2024
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Eco-Friendly Transportation Options Supported by Hotels

Hotels globally are stepping up for our planet and promoting healthier lifestyles for their guests. Read more about easy-to-implement, green transportation strategies that are changing the way we explore destinations.

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Lukas Haitzmann
18 Mar, 2024
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The Power of Plants: Why and How They Energize Hospitality Spaces

Discover the untapped potential of plants in transforming hospitality spaces beyond aesthetics . Explore the multitude of benefits that greenery brings and learn how it could revitalise your spaces.

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Lukas Haitzmann
14 Mar, 2024
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Hotels & Restaurants Making a Positive Impact on the Local Community

Indeed, many hospitality businesses play a pivotal role in enhancing their local communities. Read more to see how these businesses are making a real difference.

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Lukas Haitzmann
12 Mar, 2024
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WOTELS: Sustainability Initiatives

The WOTEL's Sustainability Efforts

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Lukas Haitzmann
05 Mar, 2024
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Hospitality Businesses & Local Cuisine

Fostering sustainable food partnerships (and why it benefits everyone).

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Lukas Haitzmann
04 Mar, 2024
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The Million-Dollar Hotel Question: How do hotels slash energy costs?

The Million-Dollar Hotel Question: How do hotels slash energy costs?

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Lukas Haitzmann
29 Feb, 2024
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Eco-Friendly Cleaning: Enhancing Guest Health & Protecting the Planet

Discover the most common eco-friendly and guest-friendly cleaning methods that hospitality businesses are adopting to safeguard health and protect the environment.

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Lukas Haitzmann
22 Feb, 2024